Island single malt whisky

Island whisky comes from the small Scottish islands scattered around the mainland – such as Skye, Orkney, Mull, Jura, and Arran. Officially part of the Highland region, they nonetheless form a distinct chapter in the story of Scotch single malt whisky thanks to their unique character.

The meeting of sea, wind, and peat

Island distilleries draw inspiration from the harsh climate and salty sea air, giving their whisky remarkable depth of flavour. Expect notes of smoke, peat, sea salt, spice, and a gentle touch of sweetness and fruit. Every bottle captures the union of nature and craftsmanship – from windswept cliffs to the warmth of oak casks.

A character between Islay and Highland

Island single malts bridge the styles – they carry the smokiness and salt of Islay whisky while showing the softer texture and sweeter notes of the mainland Highland whisky. Perfect for those seeking a balanced spirit with a hint of adventure.

How to enjoy them

Best served neat or with a drop of water to reveal their smoky, maritime soul. Island whiskies are an experience – merging Scotland’s rugged nature with refined craftsmanship.