White Wine

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White wines are traditionally served with delicate and light dishes. They are balanced in taste and fresh. Their gentle touch caresses the taste buds just when you are in the mood for light wine, or when you are an explicit fan of white. White wines are best drunk with fish, white meat and lightly spiced ham. They are also great with cheeses and olives, such as light tapas. In this category you will find excellent white wine Ostrožovič Wine of Queen Elizabeth selection of white grapes semi-dry 2012, which is served with pasta in the Italian way.

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