Bundle Porta Leone + Le Contesse + Piccini Prosecco
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Porta Leone Superiore is an extra dry Italian white prosecco, made from Glera grapes. This crop is harvested by hand in mid-September in the Treviso wine-growing region in northern Italy (200 m above sea level). Fermentes in a pressure vessel with selected yeast. It is filled into bottles and then left to mature for several weeks in a prepared warehouse.
Beading: soft and long
Color: light yellow
Aroma: fruit tones with hints of apple, pear and flower
Taste: refreshing, fruity, slightly hot
Excellent as an aperitif. Thanks to its versatility, it is a suitable wine for every occasion. Try fish dishes. It is best administered at a temperature of 6 to 8 °C.
Limited edition Piccini Prosecco DOC Extra Dry . It contains Italian white sparkling wine made from Glera grapes, wine region of Veneto, Italy. It is an extremely intense wine with a bouquet supported by fine sparkling. Simply balanced cuvée - elegant as a Venetian dress.
Color : light yellow
Aroma and taste: delicate tones of white fruit and flowers
This prosecco combines fantastically with food. You can enjoy it perfectly with antipasti appetizers, olives and ripe cheese, as well as roasted peppers and marinated artichokes. It goes well with freshwater fish, as well as seafood and fish.
Serve chilled to 6-8 ˚C.
Le Contesse Prosecco DOC Treviso Extra Dry is an extra dry white sparkling wine made from Glera grapes growing in the Treviso wine region.
The grapes are harvested by hand at an altitude of 50 meters above sea level. Fermentation takes place in autoclaves with their own yeast. This sparkling wine is suitable as a toast for all special occasions and is perfectly complemented with fish specialties, salads, vegetable dishes and cheese. Serve chilled to 6-8 ° C.
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