Jalifa 30 Years

Let yourself be seduced by the mysterious taste of amontillado sherry Jalifa 30 years from the workshop of the Spanish winery Williams & Humbert Bodegas!

Amontillado Jalifa 30-year-old is a dry sherry, which is made from grapes of the Palomino variety of the highest quality from the area of origin Jerez Superior, Pago Balbaína.

It matures mainly in American oak barrels with the Jerez Criaderas y Soleras system. This aged and long-ripened sherry species rested under a special layer of yeast for 8 years before being joined by another 22 years of ripening, which completed its deliciously full body and nutty taste.

The aroma is dominated by distinctive notes of roasted almonds, hazelnuts, dried figs, salty minerals, and dry oak wood.

The taste is dry, intense, and complex - roasted nuts, almond crust, salty caramel, tobacco notes, old wood, and a subtle oxidative saltiness typical of great amontillado. The finish is extremely long, dry, salty, nutty, and deeply layered – a true expression of genuine maturation combined with biological and oxidative development.

Jalifa 30 Años is a sherry for connoisseurs – dry, old, aristocratically complex. Ideal with nuts, hard cheese, Iberian ham, smoked fish, or as a meditation wine.