An interesting rum at Plantation XO 20th Anniversary is made from a mixture of several premium extra old rums from Barbados. It is created in honor of Master Blender Alexander Gabriel!
Rums were first aged for 8 to 15 years in ex-bourbon oak barrels in Barbados before mixing. They were then transported to the southwest of France, where they matured for 2 to 10 years in Ferrand oak barrels. They were combined and mixed for a long time until they reached the right synchronization.
The rum was filled into luxury design bottles, which are wrapped in a straw net. The bottle is contained in a minimalist brown-gold gift box.
Color: mahogany with golden highlights
Aroma: spices, oak, coconut, dried banana, butter, pastry
Taste: spicy, creamy, vanilla, caramel, wood, fruit
Finish: very long, caramel, ginger, pineapple, cocoa, plums
Awards:
Gold medal from The Spirits Business, 2020
Silver medal from the International Wine & Spirit Competition, 2019
Bronze medal from the International Spirits Challenge, 2019
Barbadian blended Rum Doorly's XO was created under the direction of Master Distiller Richard Seale, who also owns the world-famous Foursquare distillery.
It is made from a mixture of several Column and Pot Still rums that have matured for at least 6 years. In the end in ex-sherry Oloroso matured in Spanish barrels, which gave Doorly's a great, unique taste and a pleasant aroma.
For maximum enjoyment of rum, we recommend serving uncooled, without water and ice at room temperature. On the label of the bottle is a huge blue parrot from the genus Hyacinth Macaw, which is the largest in the world. The bottle is in a very nice gift box.
Currently from our blog 
Follow us & share
