TOP 10 absinths

Bairnsfather Absinthe is green thanks to natural chlorophyll, and has a delicate and rich taste with the maximum content of a non-distilled mixture of medicinal herbs. We sell absinthe under various brands all over the world. Absinthe has 55% alcohol and a thujone content of 8 mg / kg.

Absinthe, which has its roots in Bohemia. It was started by the Hill family in the 1920s. It has a hot taste caused by absinthe. The alcohol content is 70%. The traditional green color is caused by chlorophin, which comes from the maceration of herbs. Typical herbs from which absinthe is made are: wormwood, peppermint, butterbur, honeysuckle, licorice ...

La Fée Bohemian is a more modern style of absinthe prepared according to alcohol produced in Bohemia in the early 1990s. This is absinthe more herbal in nature. Less anise is used in the preparation, so you will not see the "louche" effect when you add water.

Premium absinthe Jacques Senaux Green with a rich herbal aroma and subtle bitterness, creating a stunning milky green louche when water is added.

The strong and unique Bareksten Illsint Absinth comes with an alcohol content of up to 60 % from far away Norway!

The beautiful neon green color of absinthe will attract the attention of each and every one of us. The aroma stretches the tones of almost all the crazy spices, but in one word it can only be described as black jelly beans. The taste is quite unusual, but fans of absinthe will definitely come to their senses - the dominant is a fine straw with a bit of white pepper.

New! Vanapo Absinth is a bitter green drink with a high alcohol content.

We were the first to launch Absinthe "Bitter". Bairnsfather Bitter contains 55% alcohol and a maximum of the psycho-active substance "thujone" from wormwood: 32-35 mg / kg. Due to the increased content of wormwood, it has a bitter taste. It should be drunk diluted with ice water or as part of mixed drinks.

Extremely strong Rodnik's Black Absinthe, which will definitely amaze you with its black colour!

Since July 2013, La Fée Parisienne has been produced from 100% natural ingredients, including 60% wormwood (Artemisia Absinthium), which is a much larger proportion than before. In the meantime, a coating was added to the bottle to prevent UV penetration. This helps to preserve the green color of the fluid inside, which may be affected by exposure to sunlight.