Pereg Cuvée Black

Black Pereg is a rare semi-sweet branded wine, made by blending wine from the medicinal fruit Black Chokeberry and wine from black currants. The combination of these two carefully selected wines from black berry fruit has resulted in an excellent cuvée with an intense ruby-red color, with an alluring aroma full of currant notes and black chokeberries.

The unique sensual taste is convincingly fruity, with seductively balanced natural acidity, and a sensation of pleasant residual sugar, which, along with a high content of bouquet and extractive substances, creates a deep, exceptionally long taste experience.

This wine is full of natural antioxidants that prevent cell aging, polyphenols that reduce the risk of arterial hardening, and substances that positively affect cholesterol levels. The microelements and vitamins from black berry fruit positively influence the immune system and balance essential for health.

It pairs excellently with specialties of dark meat and game, with beef tenderloin steak, goose, or duck. It can also be served with desserts, or simply enjoyed for the pleasure of pleasant moments spent with friends, a loved one, or family. Serve at a temperature of 15 to 16°C.