Carpathian Brandy Special V.S.

Quality Slovak brandy Karpatské Brandy Špeciál is acclaimed both at home and abroad. It has a golden amber color and a full flavor of dried fruits. The label indicates 3 stars, which means that the wine distillate has aged in selected oak barrels for at least 3 years.

The brandy is produced by Hubert J.E. based in Sered.

At the beginning of the production process, non-sparkling wine is prepared, which is obtained from dry white grape varieties. The wine is then double distilled using pot stills. The result of the second distillation is a colorless, clear pomace brandy with a high alcohol content. The pomace brandy slowly transforms into brandy in large 300-liter wooden barrels.

We recommend serving in special brandy glasses at room temperature.