Admiral Rodney HMS Royal Oak
Admiral Rodney HMS Royal Oak is a Caribbean molasses rum from the island of St. Lucia. It is named after the Royal Oak ship, which was part of the fleet of British Admiral Sir George Brydges Rodney in the battle for territorial supremacy in the Caribbean.
The exceptional flavor of this rum comes from the distillation method of Coffey still and subsequent extraction of the distillate from the lower parts of the apparatus to achieve a balanced flavor suitable for long aging that leads to the development of a distinct and complex flavor profile. Then, it is aged in American oak barrels previously used for bourbon and expertly blended rums aged 7-12 years.
