Set Taylor's Fine Port White + Ruby + Tawny
Taylor's Fine Ruby Port is a pleasant Portuguese port made from a blend of red wines from Baixo Corgo and Cima Corgo. The wines were selected for their pleasant and refreshing taste and come from the Duro valley. Before blending, they aged for 3 years in oak casks.
Aging took place in the Taylor Fladgate cellars in Vila Nova de Gaia. The wines were then blended together for several months to achieve balance. We recommend serving it as an aperitif or digestif. Store the port upright and protect it from light. Serve at a temperature of 12 ºC to 16 ºC. With its full tannins and concentrated fruitiness, Fine Ruby is ideal for the classic pairing of port and cheese.
Taylor's Fine Tawny Port is a Portuguese port made from a blend of several red wines. Before blending, it aged for 3 years in oak casks.
Aging took place in the cellars of Taylor Fladgate in Vila Nova de Gaia. The wines were then blended together for several months to achieve balance.
Taylor Fladgate's Fine Tawny Port is a popular port, especially in Europe, where it is mainly enjoyed as an aperitif or digestif. Store the port upright and protect it from light. We recommend serving it chilled at a temperature of 12ºC to 16ºC.
Taylor's Fine White Port is a Portuguese white port that is a blend of white wines made from white grapes grown on the upper slopes of the Duro valley. The grapes used include varieties such as Arinto, Boal (Semillon), Codega, Esgana Cão, Folgasão, Gouveio, Viosinho, and Rabigato.
The individual wines age for 3 years in oak barrels, from which they gain smoothness and rich flavor. We recommend serving chilled in a large port glass alongside olives or roasted almonds.
Color: white with subtle yellow reflections
Aroma: rich, fruit, honey, oak, mint, flowers, apples
Taste: fresh, pleasant, butter, spice, olives, fruit, wood
Awards:
80 points from CellarTracker
Currently from our blog 
