Angostura 200 Year Anniversary Bitters is an exceptional limited edition created to celebrate two centuries of history of the world's most famous bitters. This edition pays tribute to Dr. Johann Siegert, who created the original Angostura Aromatic Bitters in 1824 – now an iconic element of global bars and cocktail culture.
The limited edition was crafted from exclusively selected botanicals, special spices, and aromatic ingredients, fine-tuned with a higher alcohol content of 48% ABV, enhancing its depth, structure, and intensity.
Each bottle is hand-packaged, numbered, and comes in an elegant collectible design.
The aromatic profile features dominant notes of cinnamon, clove, cocoa, roasted spices, candied citrus, bitter orange, cardamom, nutmeg, and dark wood.
On the palate, it is rich, intense, layered – with a combination of bitter herbs, spices, cocoa, ripe fruit, and a subtle smoky note that beautifully extends the finish.
Due to its complexity, Angostura 200 Year Anniversary Bitters is ideal for:
- premium cocktails (Old Fashioned, Manhattan, Martinez, Trinidad Sour)
- enhancing exclusive rums, whiskies, or brandies
- gourmet cuisine (chocolate, desserts, marinades, steak glazes)
- collectors and professional bartenders
This is a rare product created only for exceptional occasions – a true gem in any bar collection.
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