The Whistler

The Whistler is a premium brand of Irish whiskey that comes from the family owned Boann Distillery in the heart of the Boyne Valley. The combination of traditional distillation methods with modern technology makes it possible to create unique whiskeys that stand out for their taste and quality. Each drop is made with local ingredients, including barley from local farmers and water from our own well.

The whiskey making process of The Whistler includes a specially designed brewing system that enables the efficient processing of unmilled barley, which is key to the production of a single pot still. This whiskey is aged in the highest quality oak casks, giving it a deep and complex flavor profile that any whiskey lover will appreciate.

The Cooney family business behind Boann Distillery has a wealth of experience in the drinks industry and their passion for whiskey is evident in every bottle of The Whistler. Their goal is to create a whiskey with a distinct character and a unique taste that will leave an unforgettable impression.

Sustainability and ecology are key for them. They operate a closed water system, recycling all water and maximizing energy efficiency. They use the heat generated during distillation to operate the packaging lines and heat the premises. Distillation residues are used as animal feed, minimizing waste and creating sustainable agriculture.