/
Taylor's Vintage Port 2017
20 %
0.75 l

Taylor's Vintage Port 2017

Instead, check out similar products.
Taylor's 10 Year Old Tawny Port 0,75l
5013626111284
20 %
0.75 l
Last piece in stock
Last piece in stock
28,30 €
Taylor's 20 Year Old Tawny Port 0,75l
5013626113677
20 %
0.75 l
In stock
In stock
58,00 €
-15%
Taylor's 30 Year Old Tawny Port 0,75l
5013626113295
20 %
0.75 l
In stock
In stock
138,60 €
117,81 €
Taylor's 40 Year Old Tawny Port 0,75l
5013626113288
20 %
0.75 l
In stock
In stock
201,70 €
Taylor's Fine Ruby Port 0,75l
5013626111215
20 %
0.75 l
4 (2)
In stock
In stock
9,90 €
Taylor's Fine White Port 0,75l
5013626111239
20 %
0.75 l
In stock
In stock
9,90 €
Taylor's Chip Dry Extra Dry White Port 0,75l
5013626111253
20 %
0.75 l
In stock
In stock
15,00 €
Last piece in stock
Last piece in stock
245,20 €
In stock
In stock
44,40 €
-20%
Taylor's Vintage Port 2018 0,75l
5013626116210
20 %
0.75 l
In stock
In stock
88,60 €
70,88 €
In stock
In stock
14,60 €
Taylor's Vintage Port 2017 is a red port wine that ranks as a collector's item. The impressive and intense 2017 vintage is characterised by exceptional depth of colour and impressive phenolic qualities.
EAN: 5013626115916
Code: TAI17
Description

Taylor's Vintage Port 2017 is a red port wine from the Duoro Valley. One of the finest collectible Port wines, Vintage Port wines are aged in the cellar for decades, slowly developing the elegance and harmony that are the hallmarks of an aged Taylor's Vintage Port wine.

Taylor's Vintage Port is one of the world's great iconic wines. Produced only in the best years - known as declared vintages - it is blended from the finest produce from its own vineyards, Quinta de Vargellas, Quinta de Terra Feita and most recently Quinta do Junco.

After each harvest, a tasting panel selects the best port wines from these three estates, which are then aged for 2 winters in oak barrels.

The 2017 vineyard cycle began with a cold and dry winter, which saw one-fifth less rainfall than the 30-year average. The dry conditions continued into the spring, and warm weather in April and May encouraged rapid vine growth. At Taylor's Quinta de Vargellas, harvest began on September 1, the earliest in a generation. The last time the harvest started this early was in 1945 - one of the best vintages of the 20th century.

Temperatures at the time of harvest were mild and nights cool, resulting in a balanced fermentation and excellent extraction. The must was dense and characterised by exceptional depth of colour and impressive phenolic qualities.

Colour: ruby with purple highlights
Nose: blackberry, blackcurrant, hints of cherry, citrus
Taste: tannins, dark berries, herbs, spices

Composition

liqueur wine, red, contains sulphites

In Bondston, you don't have to worry about damaged goods
Dear customers, don't worry, our goods are fragile, but we care very much that they arrive to you in perfect order. more about secure packaging
Basic information
Brand
EAN
5013626115916
Country
Portugal
Color
Red
Vintage
2017
Alc.
20 %
Volume
0.75 l
Packaging
Without gift box
Region
Douro
Distributor
Svet nápojov s.r.o. Oravicka 615, 028 01 Trstená, Slovakia
Unit price
126,13 € for 1L
Quantity in carton
6 pcs
Product ratings
No review has been written for this product yet.
How did you like this product?
Quality guarantee and your satisfaction
Currently from our blog
Jon Rye Wanted – Slovak whiskey that breaks with tradition
02. 09. 2025
Jon Rye Wanted – Slovak whiskey that breaks with tradition
A new product has appeared on the Slovak market that is not afraid to go against the grain. Jon Rye Wanted is a brand new whiskey from St.Nicolaus Group a.s. that does not try to compete with Scottish or Irish legends with their history and myths. Instead of endless stories about pedigree and old barrels, it brings something bolder – a pure taste and a rebellious attitude. How did it actually…
Islay whisky: history and the magic of peat
27. 08. 2025
Islay whisky: history and the magic of peat
Why is Islay whisky peaty? Find out how peat shaped the taste of whisky on this island and why it is now a cult region for Scotch whisky production.