Tanduay Heritage Dark Rum is a limited edition Filipino rum launched to celebrate the 170th anniversary of the Tanduay brand.
This rum is the result of a blend of reserve rums aged for up to 19 years in ex-bourbon barrels, sourced from various regions in the Philippines, including warehouses in Quiapo, Cabuyao and Negros.
This rum is packaged in an elegant black bottle with a natural cork, presented in a gift box with an accordion opening, decorated with golden elements symbolizing the unveiling of a treasure.
With an alcohol content of 40 %, Tanduay Heritage Dark Rum is available in a limited edition of 10,000 bottles, making it a valuable collector's piece for rum connoisseurs.
Tanduay Double Rum is a premium Philippine rum made from local sugarcane. It is the result of a pleasant combination of 16 Years Old and 5 Year Old rum, which, after mixing together, matured in bourbon barrels for another 2 years to perfection.
In the flavor profile, caramelized pineapple, toasted nuts, cherries, vanilla and tropical fruits come to the fore. Tanduay Double Rum is a harmonious rum with an exceptionally intermingling spectrum of flavors from start to finish, ideal for slow enjoyment.
This rum is inspired by the unrivalled expertise and tradition of Tanduay in producing Philippine rum over the past 16 decades. It embodies the value of paying tribute to all the men and women behind Tanduay's success – a success that is uniquely Filipino.
It represents Philippine rum at its finest, carefully crafted according to the rum-making tradition established by the company's founders and perfected by master distiller Faustino Munnariz, and is sure to satisfy the discerning palates of rum connoisseurs around the world.
The bottles are filled with 40 % alcohol by volume, have a volume of 0,7 l, and come in a gift tube.
Tanduay Matured Dark Rum is an exceptional rum, aged for 10 years in ex-bourbon barrels, it is a celebration of the tropical heritage of the Philippines. The rich amber colour hints at subtle aromas of dried fruit, roasted oak, vanilla and butterscotch. Its smooth and rounded flavour with notes of caramel, vanilla and dried fruit makes it the perfect companion to enjoy neat or in cocktails.
The taste is dominated by notes of oak, which are perfectly balanced by sweet caramel and vanilla. The aftertaste is subtly woody, with hints of raisins and dark chocolate, completing the complex character of this premium rum.
Tanduay Matured Dark Rum 10 Year Old is distilled with an emphasis on quality and tradition. The result is a full body and smooth texture that reflect careful aging in ex-bourbon barrels.
Bottles are bottled at 40 % alcohol with a 0,7 l capacity and are supplied in gift cartons.
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