Mozart Liqueur Collection II – A chocolate symphony of flavors

This liqueur is made from cocoa, which is a mixture of forastero and trinitario from West Africa. It contains fresh cream, Belgian dark chocolate, real Bourbon vanilla from Madagascar, granulated sugar and a middle part of sugar beet distillate.

This delicious cream liqueur will add a touch of sweetness and make your day unforgettable. Mozart Chocolate Cream has won a number of worldwide awards and medals.

Chocolate Espresso Martini Drink Tip:
Mix 4 cl of Mozart Cream Chocolate with 3,5 cl of cold espresso and 2,5 cl of vodka.

The fresh and fruity taste of Mozart Chocolate Strawberry liqueur is a unique combination of the highest quality sugar, fresh cream, cocoa butter, the natural aroma of fresh strawberries and bourbon vanilla, which is mixed with high quality distillate.

Mozart Strawberry has won a large number of global awards and medals for its excellent taste and high quality.

Chocolate Summer Joy drink tip:
Mix 3 cl Mozart Strawberry with 2 cl blackberry liqueur, 1 cl whiskey and 3 cl cream.

Mozart Chocolate Coconut is a lactose-free liqueur made only from all natural ingredients, which will delight you with a delicious combination of chocolate and coconut reminding Caribbean life. It has balanced, refreshingly light taste, in which naturally lactose-free cocoa butter blends with tropical coconut into a creamy mousse-like liqueur.

Chocolate-coconut liqueur Mozart Chocolate Coconut has versatile uses. Try it neat, as part of chocolate cocktails or as a mysteriously delicious ingredient in sweet desserts from traditional pancakes and pudding, to cakes, cheesecakes, tartlets, ice cream and other sweet delights.