Easter set Dos Maderas PX 5+5
Piccini Prosecco Ice Demi-Sec is a modern sparkling wine from the Italian region of Treviso, bringing freshness and elegance in every sip. Made from the Glera grape, it is perfect for serving over ice, making it a refreshing drink for warm summer days.
This Prosecco features a bright straw-yellow color with subtle greenish reflections and very fine bubbles. The aroma is intensely fruity, with rich notes of apple, lemon, and grapefruit, complemented by scents of blooming wisteria and acacia flowers.
The taste is fresh and lively, with a pleasant bitter citrus peel characteristic of the Glera variety. The bubbles are fine and long-lasting, adding elegance and charm to the wine.
Serve chilled at 5 – 7 °C, ideally over ice in a wide stemmed glass. It pairs wonderfully with desserts such as fruit tarts, sorbets, or soft cheeses. It is also an excellent companion to light appetizers and seafood.
Piccini Prosecco Ice Demi-Sec is the perfect choice for those looking for a refreshing and elegant sparkling wine for summer celebrations or enjoyable gatherings with friends.
Rum Dos Maderas PX 5+5 first rests for five years in the Caribbean, then another three years at the Williams & Humbert distillery in barrels where sherry Dos Cortados (Palo Cortado) aged, and finally undergoes a third stage, 2 years of aging in barrels that previously held sherry Don Guido (Pedro Ximénez). This results in an extraordinary and primarily premium rum.
Sherry Don Guido and Dos Cortados aged for 20 years, as confirmed by the oldest designation of origin in Spain Jerez-Xérs-Sherry. The bottle is presented in a very nice brown-black tin gift tube.
- GIFT:
Now with this rum, you can receive a miniature of Dos Maderas Selección rum for free.
Very tasty creamy liqueur Mozart Chocolate White. Aromatic vanilla, caramel, cream and fruity notes of white chocolate together create a deliciously velvety drink with a pleasant touch.
We recommend enjoying it on its own or in various dessert cocktails, desserts, and drinks.
Drink tip Chocolate Cheeze Rainbow Star:
Mix 5 cl of Mozart White Chocolate with 20 cl of milk, add three teaspoons of strawberry cream, and one teaspoon of soft cheese (Mascarpone).
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