Tullamore Dew Cider Cask

Tullamore DEW Cider Cask Finished Irish whiskey is only produced at the time of apple harvest in Ireland (September to November). We select the highest quality apples, we still press them fresh, and this is the beginning of the process in which we produce cider in small batches. We store the pressed juice in oak barrels for several months. As cider ferments, sour and sweet tones permeate bourbon barrels, creating intricate layers of aromas and flavors that pay off richly. Our Master Blender then aspirates all the fermented cider and replaces it with the precious Tullamore DEW for the next three months.

Color: Light gold amber
Aroma: Fresh with a hint of green apple and sweet malt.
Taste: Slightly sweet with fruity tones. Fine
and delicious with a pleasantly balanced taste of oak
barrel, sweet barley and fresh apple.
Finish: Lasting sweetness with a very subtle hint of fruit.