Rey Campero Mexicano

It is a traditional joven mezcal with premium quality and distinct taste. It is produced in the Mexican distillery Rey Campero, which is located in the state of Oaxaca! It is made from the maguey Mexicano variety of agave collected from high mountain fields, which is known for its extremely spicy spectrum.

Agave is boiled in earth pits and fermented in wooden containers. It is then moved to Copper Stills, where it undergoes distillation. Thanks to the whole process and the ingested plants, it acquired an extremely warming taste with a sharp finish.

Finally, it was poured into minimalistic bottles with a high 48.5 % alcohol content. We recommend serving neat or with ice to soften it.

Color: crystal
Aroma: herbs, agave, wood, smoke, charcuterie
Taste: distinctive, slightly sweet, smoke, wood, ginger
Finish: long, spicy, sharp, chili, coffee, wood, flowers