El Dorado 3-year-old rum is aged for at least three years in American oak barrels after bourbon and then filtered twice through natural charcoal. Although it may look like average white rum, the tastes and aromas are completely surprising. Tones of chocolate, vanilla, citrus and coconut are mixed with molasses base, creating a well-drinkable cute rum.
Aroma: light tones of mint, as well as a delicate cane sweetness mixed with coconut tones. The aroma of soft bananas and citrus peel give the rum a fresh touch. Overall, the scent is light and pleasant. Taste: light but sweet. Rum has a pleasant fine texture. The soft caramel flavor remains firm, a little mixed with a fresh mint taste. Citrus peel and banana peel with a light undertone of dried fruits, chocolate and roasted coconut perfectly complete the unique taste of El Dorado.
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