Abuelo Añejo is a rum that has a history. It is an exquisite rum that is produced by fermenting molasses. It is aged in white oak barrels. Its quality is achieved by a longer maturation period in a quiet and dark environment.
Ron Abuelo Añejo is a premium aged rum produced by the Varela Hermanos family company in Panama.
Its production involves a careful selection of blends of rums that are slowly distilled and aged for an average of five years in small oak casks, including Jack Daniel's whisky casks. This process gives the rum a rich and smooth character.
The rum has a smoky finish with a hint of caramel and wood. The palate is light and delicious, with light notes of woody oak and sweet caramel. The flavour profile is smooth and harmonious, ideal for neat enjoyment or serving over ice.
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