Hamsik Prosecco Treviso DOC Extra Dry Magnum

Prosecco Hamsik Treviso DOC Extra Dry Magnum is made from the Glera grape variety grown in the best areas in the province of Treviso, where environmental and soil conditions have special quality characteristics.

The wine has a bright yellow color with greenish tones. It has a wonderful aroma of ripe apples and citrus fruits. The taste is fresh, light and harmonious.

Prosecco is a sparkling wine made only from the Glera variety. Just as the Champagne region gives its name to Champagne, Prosecco has its own distinctive region. The origins of this delicious drink date back to Roman times. The ancient Romans used Glera grapes to produce a delicious drink called Pucino.

The Glera grapes used to make it grew in a small village called Prosecco. The village of Prosecco lies in the hills above Trieste. In the 18th century, the cultivation of this delicious grape spread over the hills and into neighbouring towns and villages in northern Italy in the Veneto and Friuli Venezia Giulia regions.

From the 20th century onwards, it was the production of Prosecco in Veneto and Friuli that gave rise to the sparkling drink we all know today. Prosecco is produced according to traditional methods, using modern fermentation technology. The Glera grape variety used to make Prosecco was called Prosecco until 2009.