Cayora Caribbean Rum&Spice

Cayora Caribbean Rum&Spice is a premium spiced rum, that combines the energy of the sea, the exoticism of the Caribbean, and the adventurous character of the Cayora brand. It is created as a blend of rums from Nicaragua, the Dominican Republic, and Venezuela, countries known for their rich rum traditions and warm tropical climates.

The base consists of rums aged 3 to 5 years in bourbon oak barrels, which impart notes of wood, vanilla, caramel, and subtle spices. The subsequent aging in barrels that previously held aromatic muscat wine adds an interesting sweet fruitiness, depth, and an exotic touch to the rum.

As a result, Cayora Caribbean Rum&Spice feels full, smooth, and warming. It combines notes of caramel, vanilla, oak wood, sweet spices, and fruity wine sweetness, making it suitable for sipping neat, on the rocks, or in mixed drinks. It shines in a simple serve with cola, ginger beer, or in tropical rum cocktails.