Blue Mauritius Gold

The exceptional rum Blue Mauritius Gold contains rums aged up to 15 years, which first matured in French oak barrels and then rested for a year in ex-wine Porto casks.

Blue and gold, two colors that generally do not go together, but in Mauritius, they complement each other perfectly. The blue sea and golden sand, a great combination. Likewise, Blue Mauritius Gold, an exquisite rum rich in tropical fruits, notes of dark chocolate, and roasted nuts. A rum that comes from paradise.

Molasses rum, distilled at 95%. The molasses matures for 36 hours before distillation. The white alcohol is then reduced to 60%, blended, and stored in ex-wine Porto barrels, which gradually creates its natural flavor while eliminating bitterness, typically associated with aging alcohol. Within less than a year, the color stabilization process is completed. Due to its aging process, some sediment may occur in the bottle. The rare liquid is poured into heavy French glass and sealed with a wooden cork and a transparent seal.