Auchentoshan 12 Year Old - Original Design
Pronunciation: {Ochen-tošn}
Auchentoshan 12 Year Old is an elegant single malt whisky from the Lowlands of Scotland, embodying the smoothness and precision typical of this region. It comes from the Auchentoshan distillery, located on the outskirts of Glasgow and is known primarily for being the only Scottish distillery that uses triple distillation exclusively in the production of all its whiskies.
This unique process gives it an exceptionally smooth and clean character. Auchentoshan 12 Year Old matures in a combination of ex-bourbon and ex-sherry casks, which lends it complexity with subtle hints of fruit, spice, and sweetness.
The production process of this whisky begins with carefully selected malted barley, which is processed using traditional methods. After the mash is created, fermentation follows, taking place for approximately 62 hours in a combination of wooden and stainless steel fermentation tanks. This longer fermentation promotes the development of delicate fruity esters, which later manifest in the final flavor profile.
Subsequently, a unique triple distillation in three separate stills – wash still, intermediate still, and spirit still – takes place. Thanks to this process, the resulting distillate achieves high purity and smoothness while retaining its characteristic lightness. Maturation in a combination of bourbon and sherry casks lasts a minimum of 12 years, during which a rich and balanced flavor profile develops.
The aroma is dominated by notes of crème brûlée, caramelized sugar, and vanilla, complemented by fresh citrus aromas, particularly lime and tangerine. In the background, a subtle nutty character and a touch of green leaves emerge, creating a fresh and harmonious nose. The taste is smooth and sweet, with pronounced citrus notes mingling with honey, ginger, and caramel. The overall impression is elegant yet pleasantly sparkling. The finish is medium-long, with a gently dry and spicy aftertaste, where nuts and ginger spiciness linger.
Auchentoshan is a distillery with a rich history dating back to the early 19th century. It officially began in 1823, but it is believed that distilling at this site occurred even earlier. Today, it is part of the Beam Suntory portfolio, and its whiskies are sought after, especially by lovers of smoother and fresher profiles.
Bottles are filled with an alcohol content of 40% with a volume of 0.7 l and are delivered in gift cartons.
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