Tequila Anejo 1800 Tequila

Anejo tequilas are probably the most complex tequilas. They mature for at least a year. The ripening time is even set by law. Perhaps Anejo's most famous tequila is Patrón Anejo. Extremely high-quality tequila, the bottle of which is also a work of art. Don Julio Anejo is a tequilla with a strong aroma with tones of lime and mandarin complemented by sweet caramel. It is popular not only in Mexico but also in the world. Maybe thanks to the long honey finish with a spice undertone. Excellia Anejo, the longest ripening tequila, has the taste of sweet dried fruit with the scent of full rounded tones of agave, herbs and smoke. The finish is long and pleasantly spicy. Complexity is one of its best qualities in the case of Anejo tequila. It will provide lovers with unique experiences in which the seemingly unconnected ones are subtly connected.