Ron Colón Salvadoreño Coffee Infused Rum

Ron Colón Salvadoreño Coffee Infused Rum is a slightly lighter edition of coffee rum with a lower alcohol content. As with the other premium rums from Ron Colón Salvadoreno, the basis is a mixture of fine molasses rums:

■ 70% of the mixture consists of 6-year column-still rum from the famous Salvadoran distillery Licorera Cihuatán Distillery
■ 15% 3-year-old Jamaican pot-still
■ 15% young pot still rum

Whole Bourbon Arabica coffee beans were then added to the mixture to develop a rich, roasted and fruity taste. The rum matured in bourbon barrels and was bottled with a pleasant 40.5% alcohol content. After the first gulp, you will find that it is an extremely tasty drink suitable for independent drinking, as well as for mixing cocktails or special occasions.

Color: amber-orange
Aroma: Italian espresso, caramelized bananas, baking spices
Taste: coffee, chocolate, vanilla, exotic fruits
Conclusion: long, rich and warm