Cream liqueurs Strana 1 z 2

Cream liqueurs are among the most popular types of liqueurs. They are typically made from a combination of whiskey, cream, and sugar, giving them a distinctive smoothness and rich flavour. Their signature velvety texture and sweet notes make them perfect for slow sipping or as part of a dessert.

How Cream Liqueurs Are Made

The base is a careful blend of spirits (usually Irish whiskey) with fresh cream, sugar, and natural flavourings. This process creates a silky, creamy consistency that has become iconic among liqueurs. Modern versions add vanilla, chocolate, caramel, coconut, or hazelnuts, resulting in rich and multi-layered flavours.

Enjoy Them in a Hundred Ways

Cream liqueurs are incredibly versatile – enjoy them neat over ice, add them to coffee, drizzle over ice cream, or use them in baking. They also pair beautifully with coffee and chocolate liqueurs, creating deliciously harmonious flavour combinations.

If you love sweet and gentle flavours, cream liqueurs are the perfect choice. Discover other categories full of aroma and taste – such as chocolate liqueurs, coffee liqueurs, or special liqueur sets offering great combinations of your favourite bottles.