J&J Ostrožovič Tokaj 3-putňový

J&J Ostrožovič Tokajský výber 3-putňový is a Slovak sweet Tokaj wine made from classic Tokaj grape varieties that have been refined by the noble mold Botrytis cinerea. After adding a rare essence from overripe grapes, it aged for three years in a traditional tuff Tokaj cellar. ostrozovic.sk

The wine has a golden amber-yellow color, higher viscosity, and a rich Tokaj expression. The aroma features the typical chlebovinka, complemented by notes of dried fruit and a mineral character. The taste is sweet, concentrated, and elegantly balanced with acidity, giving it a full yet harmonious feel. ostrozovic.sk

Due to its character, it pairs well with dishes that have a more pronounced structure as well as sweet desserts. It is recommended, for example, with duck terrine with horseradish dip or pulled strudel with nuts, apples, raisins, and poppy seeds.

We recommend serving at a temperature of 9-11 °C.
Natural residual sugar: 75.8 g/l
Acidity: 6.3 g/l
Sugar content: 23 °NM