Sparkling wine Hubert Club Semi-Sweet is produced by secondary fermentation in pressure tanks (Charmat), which preserves its fresh fruity taste and intense effervescence. The brand's products are characterised by high-quality ingredients and hygiene throughout the entire production process.
The sparkling wine has an enchanting yellow-green colour with persistent bubbles, giving it an elegant and attractive appearance – ideal for celebrations and social occasions.
The taste is semi-sweet, with a balanced ratio of sugar and acidity – delicate and pleasant. There is a harmony between sweet and fresh tones, making the sparkling wine suitable for desserts (biscuits, fruit puddings), but also for toasts or celebrations.
The recommended serving temperature is 6 – 8°C. The wine also goes well with other sweet desserts (punch cake, windmill cake) and is an ideal companion for parties or celebrations.
The bottles have a smaller volume of 0,2 l.
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