Hennessy Paradis Extra
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The Hennessy Paradis was created in 1979 by Maurice Fillioux, Hennessy's master blender. He mixed the selection of eaux-de-vie, just like his grandfather.
Paradis reveals its rich aromas, which only "big" cognac can acquire. Velvet character and silky texture that can bloom with deep fragrant perseverance.
Aroma: rich, deep tones of pepper and fresh flowers, nutmeg with cinnamon.
Taste: full and complex. Once again, smell fresh flowers, spices, dried fruits and candied peels.
Conclusion: long, warm and very rounded.

