Caffé Vergnano 100 % Arabica Moka 250 g

Caffè Vergnano 100 % Arabica Moka is a delicately and medium-roasted ground coffee made exclusively from 100 % Arabica beans sourced from selected growing regions in Latin America and Africa. This coffee is primarily intended for preparation in a moka pot or as an espresso, where its balanced and rounded profile really shines.

The taste is sweet and harmonious, with aromas of vanilla, milk chocolate and cloves, creating a pleasantly round and balanced experience. The grind is finer than for filter coffee to ensure proper evaporation during mocha brewing and to allow a nice creamy layer to form. The intensity is low to medium, around 4 out of 10, which means that the coffee is ideal for quiet consumption during the day, even for those who prefer a milder style without significant bitterness or acidity.

The coffee has a low caffeine content, typical of Arabica, which you will appreciate with repeated consumption. In the cup, it offers a medium body, a delicate dense structure and a clean finish without any pronounced bitter tones.

The package contains 250 g of ground coffee in a metal tin with a vacuum seal, which helps preserve the aroma and freshness until consumption. It is recommended to store in a dry and cool place, protected from light.

The producers at Caffè Vergnano, one of the oldest Italian roasters founded in 1882 in the Piedmont region, still roast each variety separately (‘origin per origin’) using a traditional slow method. This allows the unique character of each Arabica variety to be preserved and the resulting balance of the final blend to be achieved.

In essence, Caffè Vergnano 100 % Arabica Moka is the ideal choice for those looking for a fine ground coffee made exclusively from Arabica, with a sweet and delicately spicy flavour, without any noticeable bitterness or acidity, suitable for traditional preparation in a moka pot or espresso machine.