Whitley Neill Rhubarb & Ginger Gin

Gin Whitley Neill Rhubarb & Ginger Gin is returning closer to home. When the Whitley family settled in the English countryside near Daresbury after the war, they established a garden full of intoxicating flavors that served not only in the kitchen but also in experimenting with family gin production.

This rhubarb-ginger gin was inspired by memories from the childhood of the current owner Johnny Neill on a farm with grandparents, a favorite rhubarb from the garden complemented by a freshly warm pinch of fresh ginger.

In addition to junipers, rhubarb and ginger, in this gin you will also find a harmonious mixture of botany, such as coriander, cinnamon bark, iris roots, angelica root, licorice, sweet orange and lemon.

It tastes great with ice, in cocktails, but also in long drinks with tonic or ginger beer.