Royal Oporto 10 Year Old Tawny Porto

Royal Oporto Tawny Porto 10 Years is produced using traditional methods. Hand-picked grapes are crushed and then fermented at controlled temperatures. Aging and blending occur under the winemaker's guidance based on fermentation temperatures, grape variety density, and desired sweetness. The final blend is the result of selecting wines aged between 8 to 12 years, which have matured in oak barrels. The grape varieties used are Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cao, Tinta Barroca.

Aroma and taste: rich, smooth, balanced, and velvety. Fruit, spice, vanilla, sweet wood, and fruit jam.