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Renais, a modern gin created by actress Emma Watson and her brother Alex, is the result of their passion and family tradition combined with the heritage of Burgundy wine. Chris Watson, the father of Emma and Alex, began producing wines in Chablis over three decades ago and received the honorary title of "pillar of Chablis" for his excellent work. Today, Renais continues this family tradition, blending winemaking heritage with a modern approach in the gin world.

Renais gin is produced in England with a focus on sustainability and quality. It uses imported grape skins from France as its base ingredient, which remain after wine production. This minimizes waste while creating an exceptional drink. Natural botanicals such as juniper, grains of paradise, linden flowers, and acacia honey complement the unique flavor profile of Renais gin. All stages of production are carefully monitored to minimize the carbon footprint, and the product is certified as carbon neutral.

Renais embodies a commitment to caring for the land that provides the grapes and to sustainable practices. This modern gin achieves its distinctive flavor and quality through a respectful approach to natural resources and innovative production processes, merging tradition with environmental responsibility.