P31 is a modern Italian aperitif that originated in the Veneto region – the cradle of the legendary spritz. The name “P31” refers to the 31 botanical ingredients that make up its unique recipe.
The blend includes herbs, spices, roots, and citrus…
P31 is a modern Italian aperitif that originated in the Veneto region – the cradle of the legendary spritz. The name “P31” refers to the 31 botanical ingredients that make up its unique recipe.
The blend includes herbs, spices, roots, and citrus fruits, which are macerated in a wine base. The result is an aperitif with a subtly bitter, fresh, and aromatic profile, where harmony between sweetness and bitterness prevails. Its characteristic green color comes from natural ingredients, setting it apart from traditional orange aperitifs.
P31 is most commonly served as a Green Spritz – with prosecco and soda, but it can also be used in other mixed drinks or as an original substitute for classic aperitifs in cocktails. In Italy, it has become a symbol of a new wave of aperitif that combines tradition with a modern lifestyle.
There are no items on this list
P31 is a modern Italian aperitif that originated in the Veneto region – the cradle of the legendary spritz. The name “P31” refers to the 31 botanical ingredients that make up its unique recipe.
The blend includes herbs, spices, roots, and citrus…
P31 is a modern Italian aperitif that originated in the Veneto region – the cradle of the legendary spritz. The name “P31” refers to the 31 botanical ingredients that make up its unique recipe.
The blend includes herbs, spices, roots, and citrus fruits, which are macerated in a wine base. The result is an aperitif with a subtly bitter, fresh, and aromatic profile, where harmony between sweetness and bitterness prevails. Its characteristic green color comes from natural ingredients, setting it apart from traditional orange aperitifs.
P31 is most commonly served as a Green Spritz – with prosecco and soda, but it can also be used in other mixed drinks or as an original substitute for classic aperitifs in cocktails. In Italy, it has become a symbol of a new wave of aperitif that combines tradition with a modern lifestyle.
