Nocheluna Sotol Blanco

Nocheluna Sotol Blanco is a handcrafted distillate originating from the Chihuahua desert in Mexico, made from 100% wild-growing Dasylirion plant, known as sotol. This unique drink embodies the essence of natural elements, a rich history, and the resilient spirit of the region.

Sotol is a traditional Mexican alcoholic beverage. Sotol is often compared to mezcal and tequila, but its flavor is smoother and more complex, making it a unique representative of Mexican distillates. This drink is part of the cultural heritage of northern Mexico and has gained popularity on the international scene in recent years.

The sotol plants, which grow for 12 to 15 years in the wild, are hand-harvested and then baked in underground ovens lined with river stones. This traditional process gives the drink its distinctive flavor. After baking, the plants are crushed, naturally fermented, and finally distilled in copper pot stills over direct fire. Each step of the production is carefully managed by the fourth generation Maestro Vinatero, Don Eduardo Arrieta (Don Lalo), along with sotol expert Ricardo Pico and master distiller Iván Saldaña.

The result is a fresh flavor profile with pronounced minerality and notes of citrus, cocoa, mint, and delicate herbs. These flavors reflect the wild nature and culture of the region where this distillate is born.

Part of the story of Nocheluna Sotol Blanco is the globally renowned artist Lenny Kravitz, who is an ambassador for this brand and its philosophy. Lenny resonates with the authenticity and deep connection to nature that this distillate represents. His involvement adds a touch of creativity and international prestige to the product.

Nocheluna Sotol Blanco is an excellent choice for lovers of authentic Mexican distillates who seek not only a unique tasting experience but also a connection to nature and cultural heritage.

Bottles are filled with an alcohol content of 43% with a volume of 0.7 l.