Nikka Yoichi Non Age

Nikka Yoichi Single Malt is a Japanese whiskey described as distinctive and strong. It follows in the footsteps of the first mother distillery Nikka built in 1934 in the city of Yoichi on the Japanese island of Hokkaido. The founder of the Masataka Taketsuru brand chose this place because of similar climatic conditions as in Scotland, where he learned to make whiskey. Nikka Yoichu Single Malt whiskey forms a blend of various old singlemalts, shifting any age considerations into unknown waters. This exceptional Japanese whiskey is characterized by delicate peat and smoky tones from traditional coal distillation, as well as a salty breeze obtained from the sea air during ripening.

Color: clear and golden
Aroma: full and smooth, gently reminiscent of peat followed by smoke, spiced with dried citrus and fresh wood shavings
Taste: strong with a hint of smoke and tones of melon, almonds, chocolate and a little salt
Conclusion: long and silky soft, herbal to earthy