Jack Daniel's Triple Mash

Jack Daniel's Triple Mash is a blended whiskey consisting of 60% Jack Daniel’s Straight Rye Whiskey, 20% Jack Daniel’s Tennessee Whiskey, and 20% Jack Daniel’s American Malt Whiskey.

In 1897, a law known as the Bottled in Bond Act was passed in America to protect consumers and whiskey producers. At that time, low-quality types of whiskey began to be produced, so this law specified what whiskey must meet. Each bottle had a label with the following information: it must come from a single distillery, from a single distilling season, aged in a federal bonded warehouse for at least 4 years, and bottled at 50%. According to this, Jack Daniels Triple Mash is created.

The whiskey stands out with a beautiful mahogany color and a nose full of notes of dried fruit and oak wood. In the honey flavor, spice and oak notes dominate.

We recommend serving at room temperature or with a cube of ice or in mixed drinks.

Color: mahogany
Aroma: dried fruit, oak, wood
Taste: warming, honey, spice, oak