Irish coffee – a traditional recipe you'll love
Irish coffee is a classic hot drink that combines strong coffee, Irish whiskey, sugar, and a thin layer of thick whipped cream. It is ideal for cold evenings, holidays, or as an impressive dessert after a good meal. In this article, you will find a proven recipe, preparation tips, and keywords that people often search for.
What is Irish coffee?
Irish coffee originated in Ireland in the early 1940s, when chef Joe Sheridan first served it to weary travelers at Foynes Airport. The drink was meant to warm and invigorate them—and it continues to do so today.
The combination of hot coffee and whiskey creates an exceptionally aromatic drink that is sweet, warming, and smooth thanks to a layer of whipped cream.
Recipe for authentic Irish coffee
Ingredients (1 serving)
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40 ml irish whiskey
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120–150 ml hot coffee
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1–2 teaspoons cane sugar
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thick unsweetened whipped cream
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preheated glass cup
Procedure
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Preheat the cup with hot water.
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Add sugar and pour hot coffee over it.
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Dissolve the sugar and add the whiskey.
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Pour the whipped cream through a teaspoon to create a layer on top.
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Do not stir – drink through the cream layer.
We recommend:
1. Irish whiskey – basis for success
Mild, unaged whiskeys work best for Irish coffee:
Ideal for beginners, balanced and gentle.
Tullamore Dew
Typically Irish, smooth finish, great with coffee.
Bushmills Original
Light, clean taste, one of the oldest Irish brands.

2. Coffee – use strong and fresh
Recommended preparation:
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filtered coffee
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espresso topped up with hot water
Possible products in the e-shop:
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select coffee beans
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espresso blends with a higher proportion of Arabica
3. Irish coffee glasses
Traditionally, heat-resistant stemmed glasses are used, which give the drink a luxurious appearance.
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Irish coffee glass 230–250 ml
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heat-resistant glass for hot drinks
Tips for making the perfect Irish coffee:
The whipped cream must be thick
It is best to whip the cream by hand to a "semi-stiff foam" consistency so that it floats.
Sugar should be cane sugar
It adds a slight caramel tone.
Don't overdo it with whiskey
40 ml is ideal – the drink remains harmonious.
What definitely not to do
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Do not use sweet whipped cream from a tube (it will melt).
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Do not serve in a cold glass (the drink will cool down quickly).

Variations of Irish coffee
Baileys Irish Coffee
Instead of whipped cream, add 20–30 ml Baileys – a sweeter and creamier version.
Iced Irish Coffee
Coffee + whiskey + ice + cream layer. Perfect in summer.
Vegan version
Use coconut or soy whipped cream.

FAQ
Is Irish coffee the same as coffee with Baileys?
No, the traditional version only contains whiskey.
Can I use a different whiskey?
Yes, but Irish is the most authentic.
Which coffee is the best?
Strong, fresh, filtered, or espresso.
Can it be prepared without alcohol?
Yes – use a non-alcoholic whiskey alternative.