Grey Goose
Grey Goose is an ultra premium vodka that is produced and bottled in Cognac, France. The distillation method is called Pot Still and is filtered through activated charcoal. It has a lightly smoky aroma with hints of mint and grain.
Grey Goose is the result of an absolute determination to create a French vodka unlike any other.
The essence of the finest French ingredients is expressed in the Grey Goose bottle: soft winter wheat from Picardy and the surrounding area and pure spring water from Gensac in the Cognac region, grown and captured from field to bottle in an exclusive process designed and managed by the extraordinary skills and dedication of cellar master François Thibault.

