Donut Rum Cookies & Cream

Do you love rum and donuts? Then this rum is exactly for you! A unique combination of matured 8-year-old Dominican rum, which matured in ex-bourbon barrels and the taste of sweet donuts with Cookies and Cream frosting.

The Donut Rum distillery decided to make this rum in honor of the inventor of the donut with a hole. In the 19th century, Captain Hanson Gregory was the first to invent the donut hole. Hanson loved doughnuts, but it always bothered him that the edges were perfectly cooked and the center slightly raw, so he once cut a hole in the dough. He and his ship's crew were said to have a ritual of dipping these donuts in rum.

Rum is made using 100 % natural ingredients, which gave it an unmistakable taste and aroma. This is a gluten-free vegan rum!

Color: amber with brown-gold highlights
Aroma: slightly sweet, pastry, donuts, cream, fruit
Taste: mild, butter, cream, cakes, jam
Finish: medium long, pleasant, Christmas spices, gingerbread

Awards:
Gold medal from Berlin Craft Spirits, 2022