Bentianna
Bentianna is an excellent Slovak liqueur made from a unique combination of selected 15 Slovak herbs, grape juice, special forest honey, and Tokaj wine. Every sip of Bentianna is a small dance of flavors and aromas.
It is created from the best that nature has to offer. It takes energy, strength and harmony from it and puts them into the drink. The recipe dates back to the 15th century from Benedictine monks. It ages for a long time in oak barrels.
We recommend serving it as an aperitif, digestif, with coffee, on the rocks with a slice of lemon, or in various cocktails.
Color: light brown with golden reflections
Aroma: sweet, herbs, flowers, honey, plums, fruit
Taste: bittersweet, smooth, spices, honey, herbs, grapes
Finish: medium-long, pleasant, spices, honey, raisins, lemon

