Beluga

Beluga showcases a masterpiece in vodka production. Their technological process is unique and complex. It has a natural fermentation process (unlike other grain distillates that require chemical enzymatic additives).

The base of every vodka from this brand is artesian water (an underground mineral spring that flows naturally) and a special malt. During production, oat extract, honey, and Silybum Marianum (Milk Thistle) are added to this vodka. This medicinal herb has beneficial effects on the liver, corrects circulatory disorders, tones the blood vessels, positively influences cardiovascular diseases, and more. This herb also gives it a unique character.

Before bottling, it rested for 30 days in stainless steel containers. The vodka has a spicier taste, but thanks to the presence of honey, it has a mild sweet finish.