Belsazar Page 1 of 1

Belsazar Vermouth is a modern German brand of vermouth that originated in Berlin and combines urban lifestyle with artisanal tradition from the southwestern region of Germany. It was founded by Maximilian Wagner and Sebastian Brack with the vision of bringing something new to the world of aperitifs – a vermouth that is based on local wine from the Baden region and enriched with carefully selected herbs, spices, and fruits.

The brand is known for its various variants – from Dry to Red, Rosé, and White, showcasing a diversity of styles. Belsazar combines modern design and premium quality with authentic origins. Since 2018, it has been part of the Diageo portfolio, which has opened doors to the global market, yet it remains a symbol of innovative German vermouth that connects wine tradition with the freshness of modern Berlin.

Production and Character

Belsazar Vermouth is made from selected wines from the Kaiserstuhl and Markgräflerland regions, known for their freshness and minerality. The following are macerated into these wines:

• herbs and spices,
• citrus peels,
• flowers and roots,
• as well as the local traditional “Südschwarzwald” macerate.

Each ingredient undergoes thorough aging in cherry wood barrels, which adds softness, round texture, and typical German terroir to the vermouth.

The brand emphasizes minimal sweetness, clean flavors, and a drier profile, making it ideal for modern cocktails.

Flagship Products of Belsazar Vermouth

Belsazar has four main vermouths, each with its own character:

Belsazar Vermouth Dry

Belsazar Vermouth Rosé

Belsazar Vermouth Red

Belsazar Vermouth White

What Makes Belsazar Unique

• it is the first modern German vermouth to gain international recognition,
• it works with an artisanal approach and emphasis on terroir,
• it uses quality wines, cherry barrels, and traditional herbs,
• it has modern, minimalist branding that sets it apart from Italian classics.