Lepanto

Brandy Lepanto is produced by the González Byass winery. It is a renowned Spanish wine company based in Jerez de la Frontera, founded in 1835. It is best known for its Tío Pepe sherry, but its portfolio also includes other exceptional products such as Lepanto brandy. Lepanto is the only Brandy de Jerez Gran Reserva that is distilled and aged exclusively in Jerez, embodying the authentic essence of the region.

Only the Palomino Fino grape variety, grown in Jerez, is used to produce Lepanto brandy. After fermentation, the wine is distilled in two Charentais-style copper stills, which were brought from the Cognac region in the 1960s. The resulting distillate, known as ‘holanda’, is the heart of the brandy and is aged in American oak barrels that previously contained sherry, according to the traditional solera system.

González Byass emphasises quality and tradition, which is reflected in their products. Brandy Lepanto is proof of their mastery and commitment to producing exceptional spirits that appeal to connoisseurs around the world.