Glayva Strana 1 z 1

Glayva Liqueur is an iconic Scottish liqueur that was created in 1947 in Edinburgh. It was crafted by winemaker and merchant Ronald Morrison as a unique blend of Scottish whisky, honey, exotic spices, and herbs. The name “Glayva” means “very good” in Gaelic, reflecting the brand's philosophy – to deliver a drink that combines tradition, smoothness, and elegance.

The brand quickly established itself not only in Scotland but also in the international market and is now part of Whyte & Mackay. Glayva embodies the connection between Scottish whisky and the richness of liqueurs and is still considered one of the most premium herbal liqueurs in the world, enjoyed neat, on the rocks, or as part of sophisticated cocktails.