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The name Elijah Craig is inextricably linked to the history of bourbon. Baptist preacher and entrepreneur from Kentucky, Elijah Craig, made history in 1789 by being the first to age his whiskey in new charred oak barrels. This process gave the drink its characteristic rich, smoky-sweet flavor and forever changed the production of American whiskey. For this reason, Elijah Craig is still referred to as the "father of bourbon". Bourbon is distinguished by the fact that it must contain at least 51% corn, which is then complemented by rye or other grains.

The Elijah Craig brand honors this legacy and produces whiskey using traditional methods, while also openly acknowledging the darker aspects of its history. The fact that enslaved people contributed to the operation of the distillery, whose labor was crucial to the development of the bourbon industry. Today, part of the brand's identity is also the effort for a fairer and more transparent telling of American history.

Currently, Elijah Craig is best known for its award-winning Elijah Craig Small Batch Bourbon Whiskey, which is made from selected barrels and offers a complex profile with notes of caramel, vanilla, and spices. In addition, the brand also offers various single barrel editions and special limited releases that confirm its place among the icons of bourbon.

Elijah Craig is thus an ideal choice for anyone seeking an authentic bourbon whiskey experience. Robust yet balanced, with a nod to the roots of American whiskey. From a small spark emerged an award-winning drink.